Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays, art, photography, and recipes.

In this issue:

• How It's Made
• On MSG And Chinese Restaurant Syndrome
• That Fish Cray
• Lespinasse
• Dick Soup
• The Transitive Nightfall Of Fatty Egg Rolls
• Smells The Same
• The Last Meal In The Holy City
• ... and more!

Editors: David Chang / Peter Meehan / Chris Ying 
Publisher: Lucky Peach
Pages: 208pp
Size: 8.25 x 10
Notes: perfect bound, full color
Release Date: August 29, 2017
ISBN: 978-1941235140