Join our email list
Get exclusive deals and early access to new products.
Each issue focuses on a particular food and its cultural and societal representation in various and eclectic fashions.
In this issue:
Editor: Anna Broujean
Publisher: self-published
Pages: 180pp
Size: 9.25 x 12
Notes: perfect bound, full color, text in English & French
Releas8e Date: 2020